Celebrate Christmas and start the new year with a culinary experience in PRESSROOM restaurant.
The Festive Cocktail Workshop – December 1
€30 per person
Prepare to dazzle your nearest and dearest this holiday season! Enhance your mixology skills with the guidance of our expert mixologists. Join us for a cocktail workshop where you will craft two exquisite festive cocktails and one refreshing mocktail.
Choose from two workshop shifts: 4PM or 6PM
The Festive Afternoon Tea – December 22 & 29
€45 per person
Unleash your creative spirit and experience the enchantment of the season at our Festive Artsy Afternoon Tea! Join us on December 22 & 29 from 3PM to 5PM for a magical afternoon of painting and indulging in our special Festive editions. Delight in a symphony of savory and sweet pastries as you create your masterpiece in a setting of pure sophistication. Embrace the festive magic and treat yourself to a palette of flavors that will ignite your senses and inspire your artistic soul.
Festive Dinner Menu – 24, 25, 26 & 31 December
€59 per person
One Festive Welcome Drink
Scampi carpaccio
fried capers buffalo mozzarella and lemon
Deep fried Soft shell crab
On Wakame salad
Blade Steak
with potato gratin and port sauce with cassis
Lava cake
With vanilla ice cream
Festive Dinner – Vegetarian Menu
One Festive Welcome Drink
Beet Carpaccio
Arugula, goat cheese and pine nuts
Zucchini fritti
Crispy zucchini slices
Pumpkin Ravioli
Served with amaretti cookies and sage
Pavlova
Served with berry coulis
Festive Dinner Menu for groups
For groups of 7+ people during the entire month of December.
€39 Euros per person
One Festive Welcome Drink
Savory Tompouce
Salmon and butterfish
Cauliflower and truffle soup
Pumpkin Ravioli
Served with amaretti cookies and sage
Blade Steak
Served with potato gratin and port cassis sauce
Panna cotta Tonka Bean
Festive Dinner Menu for groups – Vegetarian
One Festive Welcome Drink
Beet tartare
Served feta lemon dressing
Cauliflower and truffle soup
Pumpkin Ravioli
Served with amaretti cookies and sage
Pulled Jackfruit
Served with potato gratin and port cassis sauce
Panna Cotta Tonka Bean
Groups
For groups of 7+ persons, we also offer private dining options to celebrate the year-end. Dine in privacy next to the crackling fireplace in the Library Lounge or watch the snow fall while looking through the window in our cozy Garden Room. Contact us via H1159-RE2@accor.com to discuss the possibilities.