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PRESSROOM is a restaurant with a story. Not just any story; the first page dates back to 1904 when our building became the base of the Dutch newspaper ‘De Tijd’. Today, this rich history is translated into an uncomplicated & relaxed dining experience with a modern & personal approach. The menu consists of modern classics with pure and simple flavours that merge into great combinations on your plate. You see what you eat and you taste what you see.